Pectic acid degrading enzymes from human feces.
نویسندگان
چکیده
منابع مشابه
Pectic Enzymes
Indoleacetic acid (IAA) and/or inhibitors of DNA, RNA or protein synthesis were added to the apex of decapitated seedlings of Pisum sativum L. var. Alaska. At various times up to 4 days, enzymic protein was extraoted from a segment of epicotyl immediately below the apex and assayed for its ability to hydrolyse polysaccharides or their derivatives. With the exception of am;ylase, the total amoun...
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Enzymes capable of degrading dextran, the polymer of glucose produced from sucrose by the action of Leuconostoc mesenteroides and related organisms, are potentially valuable for fundamental research as well as for practical application. Although the a-i ,6-glucopyranosidic linkage is present to the extent of 95 per cent or more in some easily obtainable dextrans, the only other known occurrence...
متن کاملTHE PREPARATION OF cl-GALACTURONIC ACID FROM LEMON PECTIC ACID.*
A noteworthy advance in the knowledge of the constitution of the pectic compounds was afforded through the excellent researches of Ehrlich and his coworkers (1)) who discovered that d-galacturonic acid, an isomer of d-glucuronic acid, was a constituent of all pectic substances so far examined. Later researches showed that the pectic acid obtainable from sugar beet pectin (2) can be regarded as ...
متن کاملPlant-polysaccharide-degrading enzymes from Basidiomycetes.
SUMMARY Basidiomycete fungi subsist on various types of plant material in diverse environments, from living and dead trees and forest litter to crops and grasses and to decaying plant matter in soils. Due to the variation in their natural carbon sources, basidiomycetes have highly varied plant-polysaccharide-degrading capabilities. This topic is not as well studied for basidiomycetes as for asc...
متن کاملTHE PREPARATION OF cl-GALACTURONIC ACID FROM LEMON PECTIC ACID.*
A noteworthy advance in the knowledge of the constitution of the pectic compounds was afforded through the excellent researches of Ehrlich and his coworkers (1)) who discovered that d-galacturonic acid, an isomer of d-glucuronic acid, was a constituent of all pectic substances so far examined. Later researches showed that the pectic acid obtainable from sugar beet pectin (2) can be regarded as ...
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ژورنال
عنوان ژورنال: Agricultural and Biological Chemistry
سال: 1991
ISSN: 0002-1369,1881-1280
DOI: 10.1271/bbb1961.55.885